Description

Portland Syrups – Lavender

This small-batch syrup is handcrafted in Oregon from organic whole lavender flowers. First, you get soft florals and honeyed sweetness. Then it finishes with a gentle herbal note. Plus, its pale-blue color turns pink the moment you add citrus. Best of all, it delivers real flavor without artificial additives.

It also has 40% less sugar than typical mixers. Even so, it’s made for a stronger flavor per serving. For example, stir it into a hot or iced latte, lemonade, or sparkling water. You can also shake it into gin or vodka for a cocktail that tastes like a summer garden. In short, it’s great for a Lavender French 75, a Lavender Latte, or Lavender Lemonade.

Our favorite cocktails with the Lavender:

• Lavender French 75: 1 oz gin, 0.5 oz Lavender Syrup, and 0.5 oz lemon juice. First, shake with ice and strain into a flute. Then top with sparkling wine.
• Lavender Lemonade: 1 oz Lavender Syrup and 4 oz lemonade over ice. Then top with sparkling water and a lemon wheel. Watch it turn from blue to pink!

Details

• Ingredients: Filtered water, organic cane sugar, organic whole lavender flower, butterfly pea flower, natural flavor, citric acid
• Yield: 12-24 servings per bottle
• Storage: Shelf-stable for 24 months unopened. After opening, refrigerate and use within 6 months.
• Made by Portland Syrups